Noracomp S4 safety boots for food processing professionals
Food processing

NORACOMP S4 WhiteSafety boots for food processing professionals

COD_FP3006CNOR00941302
Certificazione S4

The white Noracomp S4 is a work boot designed for professionals in the food processing industry. It has a flexible fibreglass toe cap with anti-crush protection. The compound we use makes the boot highly resistant to petrol, oils, animal fats and greases, alkalis, chemicals, acids and detergents. The Noracomp S5 has been designed to be easy to put on and take off thanks to the spur, which facilitates barefoot operation. The ergonomic shape of the shell makes it very easy to clean. The heel is designed to reduce fatigue. The self-cleaning sole with maximum slip resistance SR and the ladder grip system complete the features of this work boot.

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HEIGHT38 cm
WEIGHT950 gr
PACKING5/6
UPPER COLORWhite
SOLE COLORCobalt blue

  • Nora - Resistenza termica
    Cold insulation
  • Nora - Antistatico
    Antistatic
  • Nora - Alta resistenza ad olii vegetali e minerali
    High resistance to vegetable and mineral oils
  • Nora - Alta resistenza a grasso e sangue animale
    High resistance to animal fats and blood
  • Nora - Alta resistenza a sostanze chimiche
    High resistance to alkalis and chemical acids
  • Nora - Assorbimento dell’energia sul tallone
    Energy absorbing
  • Nora - SR - Suola anti-scivolo
    SR - Anti-slip outsole
Certificazione S4

Certified according to the current standard
UE EN ISO 20345:2022

STANDARDS FOR SAFETY SHOES AND BOOTS

EN ISO 20345: Safety footwear according to EN ISO 20345 with toe caps for high loads, whose protective effect is tested with an energy of 200 joules.

SAFETY FOOTWEAR CATEGORIES

S4, classification II: Antistatic properties, energy absorption in the heel area.

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